ISO 22000 is an international standard specifies requirements for food safety management system where an Organization of any size and at any stage in the food chain needs to demonstrate its ability to control food safety hazards in order to ensure that food is safe at the time of human consumption.

Since ISO 22000 Food Safety Management Standard, can be used by any organization, who is directly or indirectly involved in the food chain. It does not matter how complex the organization is or what size it is, ISO 22000 can help ensure the safety of its food products.

Prospect Certification is a authorized independent Partner of Independent Certification Body (BMG Quality Management System), Having International membership Of ANSI (American National Standard Institute) expertise in offering full range of ISO Management Consultant Services to organizations of all nature and size. We  operates their operation as per the International Standards prescribed by ISO such as ISO/IEC 17021:2011 and ISO/IEC 17020:2005 etc., Our range of internationally recognized consulting services includes ISO 9001, ISO 22000, ISO 13485, ISO 14001, OHSAS 18001,ISO 20000, HACCP, ISO 27001, ISO 29990, ISO 22716, ISO 50001 EnMS, CE, GMP etc.

We offer ISO 22000 Certification for Restaurant, Hotel, Dairy, Food Processing Industry in Bhopal

ISO (International Organization for Standardization) is a worldwide federation of national standards bodies from each country. The object of ISO is to promote the development of standardization and related activities in the world with a view to facilitating international exchange of goods and services, and to developing cooperation in the spheres of intellectual, scientific, technological and economic activity. The results of ISO technical work are published as International Standards.

Food safety is related to the presence of and levels of food-borne hazards in food at the point of consumption. As food safety hazards may be introduced at any stage of the food chain, adequate control throughout the food chain is essential. Thus, food safety is a joint responsibility of all parties participating in the food chain;

Failures in food supply can cause human suffering, death, poor reputation, violations, poor nutrition, poor quality products and decreased profits;

ISO 22000 ensures integrity of food supply chain by minimizing food-borne hazards throughout the food chain by ensuring that there are no weak links;

ISO 22000 can be applied on its own or in combination with other management system standards such as ISO 9001:2015

Once you have identified that the ISO 22000 or FSSC 22000 is Important for your business. You will need to implement food safety management system processes to meet the requirements of the standard. These slandered can be obtained from the appropriate source. This all includes planning, designing, documenting and implementing a comprehensive system of food safety management.

It can take organizations 4-10 months or more to complete implementation in their organization. Once the system is in place and being used as part of day to day business you will have a Registrar come and perform a Certification Audit. If the auditor finds that the system is compliant with the standard and is being followed throughout the organization, they will recommend your facility for certification.

By this way company plan, design, and document and implement the system to become ready for certification? If organization have not implemented a management system before, it can be hard to know how to plan and manage all the pieces of the implementation project. ISO 22000 All-in-One Training & Templates Package has been designed to give you all of the information you need to proceed confidently through the implementation.